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  • Maine House stands its ground on Hickman bill establishing a right to food

    By Ramona du Houx

    Maine has New England’s highest rate of food insecurity

    The House on March 31, 2016 insisted on its previous approval of a bill to amend Maine’s Constitution to address the issues of food security and food self-sufficiency in Maine.

    Rep. Craig Hickman introduced the bill to establish a constitutional amendment declaring that every individual has a natural and unalienable right to food.

    “Food is life. When one in four children among us goes to bed hungry every night, we must do better,” said Hickman, D-Winthrop, House chair of the Agriculture, Conservation and Forestry Committee. “We cannot allow a single one of us to go hungry for a single day. Maine has all the natural resources and the hard-working, independent-spirited and resourceful people who will make a way out of no way. We will find and feed ourselves the food we want to eat.”

    The House gave initial approval to the bill March 29, 2016 with a vote of 97 to 45. The Senate voted Wednesday to reject the measure. The bill now goes back to the Senate.

    With more than 84,000 hungry children, Maine has New England’s highest rate of food insecurity, according to the U.S. Department of Agriculture.

    “This bill is about freedom of choice, access to wholesome food, food self-sufficiency, freedom from hunger, individual responsibility and our basic fundamental right to work out our own nutrition regimen free from unnecessary interference,” said Hickman.

    Because the bill proposes to amend the Constitution, it needs two-thirds approval by the Legislature in order to send it to the people for a vote in the next statewide election.

    Hickman is an organic farmer and House chair of the Agriculture, Conservation and Forestry Committee.  He is serving his second term in the Maine House and represents Readfield, Winthrop and part of Monmouth.